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SPECIALS 04/17​​​​

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SCALLOP PO' BOY $16

with lettuce, tomato & tartar served with house made chips.

 

JALAPENO BURNT END TACOS (wrap of the day) $14

with rice, black beans, lime sweetened slaw, tomato, monterey jack cheese & a cilantro lime sour cream drizzle served with chips.

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RIBEYE STEAK $28

topped with herb butter served with mashed potatoes & asparagus.

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VEGGIE STUFFED SHELLS $17

with marinara, mozzarella, provolone served with a side salad and a grilled Reilly's baguette.

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​​​​​​​​​​​​​​​​​​SOUPS

Clam Chowder

Taco Soup

Spring Bock Ricotta​

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GUEST DRAFTS

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MAINE BEER CO.

"Lunch"​​​

Our “East Coast” version of a West Coast-style IPA. Intense hop flavors and aromas of tropical and citrus fruits and pine dominate. A subtle malt sweetness brings the beer into balance

7.0% | 16oz | $9.50​

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OX BOW

“Surf Casting"

 A gently salted grisette brewed with American hops, wheat & fresh limes.

4.5% | 16oz | $9.00​

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GUEST CANS

 

ORONO BREWING

"Tubular"

Tropical and juicy. Triple dry-hopped with Citra, El Dorado, Topaz, and Galaxy. Keeping Maine rad one can at a time!

7.2% | 16oz | $9.00  

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MAST LANDING BREWERY

"Gunner's Daughter"

A beautifully aromatic and balanced milk stout with delicious notes of peanut butter, coffee, and dark chocolate. This dark, mythical beer nods to the long-passed legends of our region’s seafarers. - Contains lactose. Does not contain nuts or peanuts.

7]5.5% | 16oz | $9.00

  

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© 2025 The Run of the Mill Public House & Brewery.

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