Upcoming Fun

APR
16

Wed 7 - 10
Washout Washers

APR
17

Thu
Now Is Now

APR
19

Sat
Galley Rats

GLUTEN FREE MENU

APPETIZERS

CHICKEN WINGS Baked (not fried) served Plain, BBQ or Garlic Parmesan                                  7.50

CALAMARI Sautéed (not fried) & served with Lemon Dill aioli on the side                                               7.25

SPINACH ARTICHOKE DIP Chunks of Artichoke hearts and Spinach baked in Parmesan & Cream Cheese with home fried (corn) Tortilla Chips. Served without the bread bowl.                                                       7.50

MUSSELS DIJON  Mussels sautéed with Garlic, Onions, Red Peppers & White Wine (without the scampi butter) in a Dijon Cream Sauce. Served without the grilled baguette.                                                           11.00

LIBERAL KABOBS Skewers of Scallops & Shrimp wrapped in Bacon, baked (not fried) & served with greens & Chili Lime Sauce.  11.00           

SALADS

HOUSE SALAD Mesclun greens with Mushrooms, Tomatoes &Cucumbers. Served without croutons.  Sm 4.50  Lg 7.75

CAESAR SALAD Traditional Caesar. Served without croutons.                                          Sm 5.75      Lg 7.75

MY BIG FAT GREEK SALAD Spinach tossed with Calamata olives, Feta cheese, Red onions, roasted Pine Nuts, Tomatoes, olive oil & balsamic vinaigrette.                                                                       Sm 7.50     Lg 9.50

BOB COBB SALAD  Mesclun greens topped with Avocado (when available), Applewood smoked Bacon, Tomato, Bleu Cheese crumbles, diced Egg & grilled Chilled Chicken                                                      Sm 8.75   Lg 10.75

HOMEMADE DRESSINGS

Bleu Cheese, Balsamic Dijon Vinaigrette, Parmesan Peppercorn, Caesar

(All sauces, except for Asian Vinaigrette, Buffalo Sauce and Remoulade are gluten free!)

SANDWICHES

Gluten Free sandwiches are served without the roll, wrap or bread; OR with a gluten free substitute (when available)

INDIAN ISLAND CHICKEN SANDWICH Grilled chicken breast topped with Applewood smoked Bacon & cheddar.        8.50

BLACKEND BLEU CHICKEN WRAP Diced Cajun spiced Chicken breast, Bleu Cheese crumbles, Tomatoes, & Greens, tossed in our Bleu Cheese dressing.                                                                                     8.00

THE MILL WRAP Tender pieces of Chicken, Bacon, diced Onion, melted Swiss cheese & Dijonaise sauce. 8.50

CUTTS ISLAND CLUB Fresh roasted Turkey breast with Avocado (when available), Applewood smoked Bacon, Lettuce, Tomato & mayo.      8.75

THE BRICK ISLAND BURGER Charbroiled 7 oz Burger.                                                      7.50

Add: Avocado (when available) .95  Applewood smoked Bacon  1.25  Sautéed Mushrooms or Sautéed Onions .60ea Cheddar, Swiss, Pepper-jack or BC Crumbs .65ea

GRILLED SALMON FOCACCIA* Over a 1/4 lb of Salmon grilled with marinated Portabella Mushrooms, Tomatoes, and Mesclun greens with a Lemon Dill Aioli, Grilled to your liking.                                             9.50

SACO ISLAND REUBEN  Home-cooked chunks of Corned Beef with Swiss cheese, Thousand Island Dressing & our Sauerkraut slaw.     9.00

ENTREES

WHAT ABOUT BAKED STUFFED HADDOCK You'll love ours.  Fresh Haddock (without the stuffing) topped with our Native Maine Shrimp Sauce                                                                               16.75

SEAFOOD SCAMPI or ALFREDO Scallops, Mussels and Maine Shrimp sautéed with Shallots, and white wine, in our homemade Scampi Sauce (without the scampi butter) or Alfredo Sauce. Served with rice noodles- please be patient, these take longer to cook!                                                                                                                         17.00 

HOME STYLE TURKEY DINNER Give thanks every day.  Fresh Roasted Turkey served with all the Trimmings. Served without the gravy or the stuffing.                                                                           9.75

THE BREWER'S CHOICE* Check the Specials Board or ask your Server which cut of Steak we're offering today and how we're preparing it.  Served with our Garlic Smashed Potatoes & Veggies.                               As Quoted         

VEGETARIAN CHOICE OF THE DAY Check the specials board or ask your Server.   As Quoted

We have prepared these menu options based on the most current ingredient information from our food suppliers. Please be aware that during normal kitchen operations involving shared cooking and preparation areas, including common fryer oil, the possibility exists for food items to come in contact with other food products. Due to these circumstances, we are unable to guarantee that any menu entree can be completely free of allergens